Masoor Biryani #KokabandCookpad
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Masoor Biryani #KokabandCookpad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Masoor Biryani #KokabandCookpad is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Masoor Biryani #KokabandCookpad is something that I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Masoor Biryani #KokabandCookpad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masoor Biryani #KokabandCookpad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Masoor Biryani #KokabandCookpad using 21 ingredients and 8 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Masoor Biryani #KokabandCookpad:
- Masoor 2 cup soaked and boiled
- Onions 6 Sliced
- Potatoes 4 fried
- 3 Tomatoes
- 1 cup Yogurt
- 1 tbsp Red chilli powder
- 1 tsp Turmeric
- 1 tbsp Cumin
- Bay leaf 1
- Cinnamon stick 1 inch
- Cloves 3
- 4 Black pepper
- 1 tbsp Corainder powder
- 2 tbsp Ginger garlic paste
- 1/2 cup Oil
- Yellow colour milk
- 2 tbsp Lemon Juice
- 1 1/2 tbsp Biryani Masala
- Rice 2 cup boiled
- 2 tbsp Ghee
- to taste Salt
Instructions to make to make Masoor Biryani #KokabandCookpad
- Heat the oil and add whole spices and onions till golden brown.
- Add ginger garlic paste, red chilli powder,turmeric powder,corainder powder,salt and biryani masala.
- Cook well till oil seperates.
- Add yogurt and cook till it becomes a little dry.
- Add the masoor and potatoes.
- First put a layer of the masoor add lemon juice, corainder leaves and top off it with boiled rice.sprinkle yellow colour milk.
- Sprinkle fried onion.
- Put it on the dum by covering it with a lid and put slow for at least 15 mins.
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So that is going to wrap this up with this exceptional food Recipe of Favorite Masoor Biryani #KokabandCookpad. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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