Instant Bread Medu Vada

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Instant Bread Medu Vada. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Instant Bread Medu Vada is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. Instant Bread Medu Vada is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Instant Bread Medu Vada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Bread Medu Vada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Instant Bread Medu Vada is 2_3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Instant Bread Medu Vada estimated approx 2 to 3 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Instant Bread Medu Vada using 8 ingredients and 4 steps. Here is how you cook that.

Fusion recipe south Indian taste in Bread

Ingredients and spices that need to be Make ready to make Instant Bread Medu Vada:

1. 2 cups Fresh bread crumbs –
2. 1 cup Rice flour –
3. 1 Chopped onion –
4. 1 tbsp Chopped green chilli –
5. 2 tsp Cumin seeds –
6. 1 cup Sour curd –
7. as needed Oil – to fry
8. to taste Salt –

Steps to make to make Instant Bread Medu Vada

1. 1. In a bowl add bread crumbs, rice flour, chopped onion and chilli, cumin seeds, curd and salt and mix well.
2. Prepare a batter thick enough to make balls
3. Once the balls are prepared, poke a hole into it's center, giving it a shape of normal medu vada
4. Once they are prepared, fry them in the oil till golden brown and serve with coconut chutney and Sambhar.

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So that's going to wrap it up for this exceptional food How to Make Award-winning Instant Bread Medu Vada. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!