Bajra chilla Bajariche dhirde

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, Bajra chilla Bajariche dhirde. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bajra chilla Bajariche dhirde is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Bajra chilla Bajariche dhirde is something which I have loved my entire life.

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To get started with this particular recipe, we must prepare a few components. You can have Bajra chilla Bajariche dhirde using 14 ingredients and 6 steps. Here is how you cook that.

Dhirde is Maharashtrian recipe generally prepare for breakfast. One of the healthiest breakfast.

Ingredients and spices that need to be Make ready to make Bajra chilla Bajariche dhirde:

1. 1 cup bajra flour
2. 1/4 cup rice flour
3. 1 tsp besan (gram flour)
4. 1 tsp salt
5. 1 tsp ajwain(carom seeds)
6. 1/2 tsp turmeric powder
7. 1 tsp chilli garlic paste(garlic is optional)
8. 1 tsp curd
9. 1/2 cup finely chopped methi(fenugreek leaves)
10. 1 tsp finely chopped coriander leaves
11. 1 tsp coriander seed powder
12. 1/2 tsp cumin seed powder
13. Pinch asafoetida
14. as needed Oil/ butter / ghee for greasing

Steps to make to make Bajra chilla Bajariche dhirde

1. Mix bajra,rice and besan flour together in a mixing bowl. Add all dry ingredients like turmeric powder, salt, ajwain, cumin seed powder, coriander seed powder and asafoetida. Mix well.
2. Now add finely chopped methi, chilli garlic paste, coriander and curd. Mix all ingredients together well.
3. Add water to make the consistency like dosa batter. Heat the non stick pan or tava on low medium flame. Sprinkle some oil.
4. Pour ladle of batter to the heated tava. Spread it evenly by using the ladle. Cover it with lid and cook for 2 minutes.
5. After 2 minutes remove the lid, apply some oil and flip it. Cook the other side till you get light brown spots on dhirde.
6. Serve hot with curd, ghee or pickle.

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So that is going to wrap it up for this special food Recipe of Quick Bajra chilla Bajariche dhirde. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!