Bajrae ki Mathri
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Bajrae ki Mathri. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bajrae ki Mathri is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Bajrae ki Mathri is something which I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Bajrae ki Mathri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bajrae ki Mathri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bajrae ki Mathri is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bajrae ki Mathri estimated approx 30 minutes.
To begin with this recipe, we have to first prepare a few components. You can have Bajrae ki Mathri using 13 ingredients and 3 steps. Here is how you cook that.
#boxweek5
It's a new dish and a perfect dish for winter. As I have bajre ka atta so I tried with that.
Ingredients and spices that need to be Take to make Bajrae ki Mathri:
- 1 cup Bajra flour
- 2 tbsp wheat flour
- 1 tbsp rice flour
- 1 Cup curd
- 2 tbsp oil
- 2 tbsp jaggery
- 1 tsp white sesame seeds
- 1 tbsp kasoori methi
- Half tsp jeera/cumin seeds
- half tsp ajwain
- as per taste Salt
- Halt tsp Red chilli powder
- Half teaspoon haldi
Instructions to make to make Bajrae ki Mathri
- Arrange all these things in a bowl, no need to add extra water at first try to need the dough with help of curd add oil.
- If required later add some water in kneading a tight dough, then take a small portion of that the press with help of hands then
- Deep fry in a low flame.
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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Bajrae ki Mathri. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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