Cheese and Onion Quesadillas

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Cheese and Onion Quesadillas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cheese and Onion Quesadillas is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. Cheese and Onion Quesadillas is something that I've loved my whole life.

Many things affect the quality of taste from Cheese and Onion Quesadillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese and Onion Quesadillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheese and Onion Quesadillas is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheese and Onion Quesadillas estimated approx 10 mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Cheese and Onion Quesadillas using 4 ingredients and 3 steps. Here is how you can achieve it.

I learned this from my neighbor who loves to entertain, an easy pick-me-up that you can modify too, just make sure this is prepared hot as the guests arrive.

Ingredients and spices that need to be Take to make Cheese and Onion Quesadillas:

1. 4 pcs flour Tortillas
2. 1/2 cup sliced yellow onions
3. 1 cup grated cheese
4. 1 cup mexican salsa

Instructions to make to make Cheese and Onion Quesadillas

1. Preheat your pan grill on medium fire. Spread cheese on one tortilla and top with some sliced onion.
2. Take the other tortilla and cover the cheese & onion like a big sandwich. Carefully lay it on the grill (then lower the heat) , now weigh with something on top ( pot or a heavy heat proof plate) to keep it flat.
3. Check after 2-3 min, if the beautiful grill lines appear, its time to flip it over and the cheese will start to melt inside. Rest for 2 minutes then slice in wedges. Its best to serve it right away. And hey, its ok to use your hands...great with salsa!

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So that's going to wrap this up with this exceptional food Recipe of Perfect Cheese and Onion Quesadillas. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!