Chicken Taquitos

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Chicken Taquitos. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Taquitos is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. They are fine and they look fantastic. Chicken Taquitos is something which I have loved my entire life.

Many things affect the quality of taste from Chicken Taquitos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Taquitos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Taquitos is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Taquitos estimated approx 1 hour.

To get started with this recipe, we must first prepare a few components. You can have Chicken Taquitos using 7 ingredients and 5 steps. Here is how you can achieve that.

Really good.... don't worry about leftovers

Ingredients and spices that need to be Take to make Chicken Taquitos:

1. 2 lb chicken breasts (cooked and shredded)
2. 20 each corn tortillas
3. 32 oz oil for flying
4. 1 tsp granulated garlic
5. 1 tsp chili powder
6. 1/2 tsp ground cumin
7. 1 tsp seasoning salt

Instructions to make to make Chicken Taquitos

1. Evenly distribute the seasonings into the meat . Set aside.
2. Heat the oil to 350°F in a heavy pan or an electric skillet.
3. On a flat grill warm the tortillas up about 30 seconds on each side on medium high to make them easier to roll.
4. Add about a tablespoon of meat filling to each tortilla roll it up and secure it with a wooden skewer. Fry each side until browned. Remove to paper towels to drain off excess oil.
5. Serve with your favorite dipping sauces I like to use my chunky guacamole, sour cream and my cooked salsa.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Award-winning Chicken Taquitos. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!