Makhana chocolate mousse.

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Makhana chocolate mousse.. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Makhana chocolate mousse. is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Makhana chocolate mousse. is something which I have loved my whole life.

Many things affect the quality of taste from Makhana chocolate mousse., starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Makhana chocolate mousse. delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Makhana chocolate mousse. is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Makhana chocolate mousse. using 8 ingredients and 7 steps. Here is how you can achieve that.

Makana has good source of protein, carbohydrates ,high fiber, magnesium, potassium, phosphorus, iron & zinc.
low in calories enables weight loss.
So it's very much useful to everyone....and this recipe is yummy ...yum ...too...!!

Ingredients and spices that need to be Get to make Makhana chocolate mousse.:

1. 1 cup Makhana
2. 2 cups milk
3. Grated chocolate(as u wish)
4. 2 tbsp corn flour
5. 2 tbsp coco powder
6. 1/2 tsp coffee powder
7. 2 tbsp Sugar(if needed)
8. Some creams & choco chunks for decoration

Steps to make to make Makhana chocolate mousse.

1. Boil milk till it turns little thick & add sugar
2. Then make a paste of corn flour & coco powder with some milk....Then add to milk and stir nicely.
   2 min.
3. Roast mkhanas and crush or make a powder in mixer,then add to milk batter & make a nice mix for 5min in low flame
4. Then Add coffee powder & grated chocolate.keep in low flame for 2 min
5. Then remove in bowl and set it in fridge for half hour
6. Then spread some normal cream or decorate with whipped cream &choco, chunks, cherry...etc...
7. Serve cool..Ready to eat!!

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Perfect Makhana chocolate mousse.. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!