Dalgona Mocha cake

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Dalgona Mocha cake. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Dalgona Mocha cake is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. Dalgona Mocha cake is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Dalgona Mocha cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dalgona Mocha cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dalgona Mocha cake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dalgona Mocha cake estimated approx 15 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Dalgona Mocha cake using 16 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Dalgona Mocha cake:

1. For chocolate cake
2. 3/4 cup milk
3. 1/4 cup oil
4. 1/4 cup curd
5. 1 tsp vanila essence
6. 1 cup all purpose flour(maida)
7. 1/2 cup icing sugar
8. 2 tbsp cocoa powder
9. 1 tsp baking powder
10. 1/2 tsp baking soda
11. For dalgona coffee frosting
12. 2 1/2 tsp instant coffee powder
13. 1/4 cup sugar
14. 1/4 cup water
15. as needed Chocolate syrup
16. 1/4 cup sugar syrup

Instructions to make to make Dalgona Mocha cake

1. In one bowl add milk,oil,curd,vanila essence
2. Then strain maida,baking powder,baking soda,cocoa pwder and icing sugar,mix well by cut and fold method
3. Pour batter into greased tin,bake at power 100 for 4 minutes,Allow it to stand for a minute,turn the tin
4. For dalgona frosting
5. In one bowl add coffee powder,add sugar and water
6. Beat till it fluffy and light
7. Cut the cake into 2 layer,Apply sugar syrup and chocolate syrup then put the 2nd layer,repeat the process again.cover the top and side of the cake with dalgona coffee cream.keep it into freeze for 20 minutes. Drizzle chocolate syrup on the cake
8. Dalgona mocha cake ready to served

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Homemade Dalgona Mocha cake. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!